Welcome to The Weekend

88th Ave, Gov. M. Cuenco Ave, Cebu City, 6000 Cebu, Philippines

General Info

If you're ever in Cebu City and craving a hearty meal with a cozy ambiance, The Weekend on 88th Ave, Gov. M. Cuenco Ave, Cebu City, is a must-visit. Known for its laid-back atmosphere and top-notch steak offerings, this steakhouse offers a delightful dining experience, perfect for both casual meals and special occasions.

The Weekend is especially popular for its signature dishes that elevate traditional steakhouse fare. The Kalamari is a crowd favorite, featuring crispy, tender rings of calamari served with a tangy dip that will leave you wanting more. If you're in the mood for something a little more substantial, their Lamb Kofte Kebab offers a perfect balance of spices and tender meat, cooked to perfection. For steak lovers, the Angus Salpicao Solomilo is a must-try-succulent, juicy Angus beef paired with savory flavors that will definitely satisfy your craving for something rich and flavorful. And if you're a fan of classic comfort food, their Fish & Chips are as crispy and delicious as they come, making for an unbeatable meal.

The Weekend doesn't just serve great food; it also excels in providing an exceptional selection of beverages. Whether you're unwinding after a long day or celebrating a special moment, their great wine list will surely impress. And for those who enjoy a cold beer with their meal, the restaurant offers a selection of beers that pair perfectly with their menu.

In terms of service, The Weekend truly goes the extra mile. Their dine-in experience is top-notch, with a warm and welcoming staff that makes you feel right at home. The convenience of debit card payments makes it easy to settle your bill, and for those who drive, there's a paid parking lot available, making it hassle-free to enjoy your meal.

With its great ambiance, diverse menu, and excellent service, The Weekend is a standout steakhouse in Cebu City. Whether you're in the mood for a glass of wine, a delicious steak, or a refreshing beer, you'll find it all here, making it a perfect spot for any occasion.

The Weekend Photos 2
HOUR OPENING
  • Monday
    Closed
  • Tuesday
    11:00 AM - 09:30 PM
  • Wednesday
    11:00 AM - 09:30 PM
  • Thursday
    11:00 AM - 10:30 PM
  • Friday
    11:00 AM - 10:30 PM
  • Saturday
    11:00 AM - 10:30 PM
  • Sunday
    11:00 AM - 09:30 PM

The Weekend Photos

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What customers say?

“ Spent my birthday dinner here. Food was delicious especially the steak, and the staff were great. They even gave me complimentary cake which made the experience more special. We had an awesome dining experience here. Would love to come back again. Thank you, The Weekend. ”

- Lo Li -

“ : 8/10 : 7/10 The pork chop here is really delicious!!! tender and packed with flavor, also a generous portion. While the price is on the higher side, it’s well worth it for the quality and service. One of my fave restos in Cebu. ”

- Kimberly Ang -

“ Wonderful people here! They always make me feel welcome and well taken care of. Everyone is so accommodating, caring, and thoughtful. The food was amazing, especially the famous Fat Bastard. No wonder it’s one of their best sellers because the pork was perfectly seasoned, tender, and juicy. We also tried the Swine Chicken, which I really enjoyed. The flavors were well-balanced, and the chimichurri with a bit of spice really made the dish stand out. The Gambas was another favorite; the shrimp was cooked just right, not overdone, and the spices were nicely balanced. Lastly, the drink I had, Chase The Dragon, was refreshing and sweet with the flavor of dragon fruit juice. Overall, it was a great dining experience with excellent food and even better service. ”

- John Mark -

“ It’s rare to find a restaurant that feels both comforting and exciting, but Weekend does exactly that. Every dish felt thoughtfully crafted, and the staff genuinely cared about our experience. Truly worth the visit ”

- Tal -

“ What a memorable dining experience! The staff were incredibly nice, welcoming, and very accommodating, making us feel comfortable from the moment we arrived. The food and drinks were not only delicious but truly worth every peso, definitely a must try for anyone who loves great flavors. The Fat Bastard was so tender and juicy, a perfectly cooked chop that almost melts in your mouth a top-tier dish. Swined chicken, my favorite so savory, so tasty, and honestly, all I can say is perfection. Everything, from the ambiance to the service, created a warm and relaxing atmosphere that made the whole visit even more enjoyable. Overall, this dining experience was comfortable, memorable, and something I would gladly recommend to others. I’m already excited to come back and try more of what they offer. ”

- Sheehan Ricablanca -

“ A highly recommended place for a date, a family gathering, or even some solo time at the bar. Their staff are very approachable and make every customer feel welcome. The food is really awesome and yummy! Some of my favorites are their cheesecake and the gambas! The Fat Bastard—or their porkchop—is also a must-try. Its tender, perfectly seasoned, and its juicy meat makes every bite satisfying. ”

- Mary Margaret Cunanan -

“ I had the pleasure of dining at this fine dining restaurant, and it truly exceeded expectations. The staff were incredibly accommodating, making us feel welcome from the moment we arrived. Service was at its finest—attentive yet never intrusive. The ambiance is unmatched: an aesthetic dark vibe paired with an elegant aura that sets the perfect mood for any occasion. I’ve been here twice—once for my birthday and again for my yearly get‑together with friends—and both experiences were nothing short of memorable. The food is exceptional, beautifully presented, and full of flavor. Every dish reflects the restaurant’s commitment to quality and sophistication. Overall, it’s a 10/10 experience, and I can confidently say this is one of the best places to celebrate special moments. ”

- MABINI, STEPHANIE -

“ Weekend gave us a really good dining experience—not just with the food but the whole vibe of the place. The space has this warm, modern aesthetic that feels cozy making it a nice spot to chill and enjoy! We started with the Gambas, and the shrimp was fresh, tender, and full of flavor, The Swined Chicken was another standout it’s juicy, well-seasoned, perfect pair with the aioli. For the main course, we had the Fat Bastard, a big pork chop that’s perfect for sharing, cooked just right and packed with flavor all the way through. The staff were also a huge plus—friendly, attentive, and very accommodating. Overall, the good food, chill ambiance, and great service made our afternoon meal really worth it. ”

- Jobert Nalupa -
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Location & Contact

call to book a table & delivery:
information The Weekend:

88th Ave, Gov. M. Cuenco Ave, Cebu City, 6000 Cebu, Philippines

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